Description
These soft, buttery sourdough brioche dinner rolls are the perfect addition to your holiday table. Made with organic wheat and whole wheat flours, organic milk, eggs, and butter, plus a touch of sea salt and our signature Miss Pollyanna sourdough starter. Slow-fermented for deep flavor and better digestion, these rolls are made to soak up every last drop of gravy or cranberry sauce. A crowd-pleasing 9-pack that’s rich, hearty, and made with love.


